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Antonio Gil Y'Barbo : ウィキペディア英語版 | Antonio Gil Y'Barbo
Dón Antonio Gil Y'Barbo (1729–1809), also known as ''Gil Ybarbo'', ''Gil Ibarbo'', and many other name variants, was a pioneering settler of Nacogdoches, Texas. Ambiguously described by the National Park Service as a "prolific trader and smuggler,"〔(【引用サイトリンク】title=El Camino Real de los Tejas National Historic Trail: Historical Background )〕 Gil y'Barbo's contribution to Texas was essential to the well-being of "his people," and a critical element in providing a staging point for the Anglo-American settlers that would follow them. ==Background==
Antonio Gil Y'Barbo was born in 1729 at the presidio of Los Adaes, now in Louisiana but then at the far eastern reaches of the Spanish province of Texas. His parents were Spanish colonists Matheo Antonio y'Barbo, born in 1698 in Seville, Spain, and Juana Luzgarda Hernandez, also born in Seville in 1705. Matheo was attached to the Spanish military garrison deployed at Los Adaes ostensibly to defend New Spain against French expansion from Louisiana. The younger Antonio followed his father into the military but also became involved in cattle ranching, establishing a ranch near Lobanillo Creek, located in present-day Sabine County, Texas; at some point he married Maria Padilla, his first wife, and established a home at the Rancho Lobanillo. Under the unusually stringent mercantilism of the Spanish Monarchy, life at such a remote outpost as Los Adaes could be difficult. It was a feature of colonial mercantilism that colonies existed for the benefit of the colonial power. Colonies could provide raw material for the mother country but were captive markets for any manufactured goods produced there.〔Castillo (1930), pp. 94-99.〕 Spain was not alone in this, but in the Spanish case, it was required not only that goods be purchased from Spanish sources, but that they be delivered first to Veracruz, then Mexico City. Only then would they be sent overland to points north, first to Bexar and then another 300 miles up the El Camino Real to Los Adaes and the missions it nominally supported. Legally, colonists were thus dependent on the government for basic goods like soap, sugar, seeds and clothing as well as farm equipment, weapons, and gunpowder. Because of these bizarre routing requirements, supplies were slow and erratic at best; because competition, certainly competition from the French, was illegal, goods came at significantly higher prices than they might be obtained elsewhere. Given that the French outpost of Natchitoches was a mere 13 miles to the east, incentive to ignore the law—and for local officials to look the other way—was overwhelming. Much of the trade that made life bearable at Los Adaes was illegal.
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